Department of FoodieDepartment of FoodieFrom Google Maps reviews.
My family and I genuinely love Yemeni food, so when we found this place nearby, we were excited to try it. That excitement didn’t last long. From the moment I walked in, something felt off, the entrance door literally screeches like a warning sign telling you to turn around. I should have trusted that instinct. I ordered two lamb chop platters at over $45 each, along with a few additional items. Despite placing a pickup order, I still waited about 30 minutes after arriving. When I finally got h
We had an excellent dining experience here. The mixed grill platter was beautifully presented with tender kebabs, perfectly seasoned lamb chops, fresh salad, and soft naan. The chicken with rice was flavorful and cooked to perfection. Generous portions, friendly service, and authentic taste make this place truly worth visiting. Highly recommended for anyone who enjoys Middle Eastern cuisine.
Went here with my husband and had an amazing experience! The food was incredibly fresh, authentic, and tasted homemade. We ordered the lamb fasfah and the rotisserie chicken with rice, and both were absolutely delicious. The tomato sauce was especially flavorful, and they even serve complimentary kawa at the end, which was a nice touch. The staff was extremely respectful and welcoming. Basma, in particular, was so kind, attentive, and made sure we had everything we needed throughout our meal.
From the Jul 15, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.