Department of FoodieDepartment of FoodieKebab shop serving halal Pakistani dishes with vegetarian and vegan options in a casual atmosphere.
From Google Maps reviews.
The food had a strange odor and appeared to be unfresh. Upon tasting it, the food had an unpleasant flavor, which raised concerns about its quality and freshness. In addition, the drink also tasted bad and did not seem fresh. Overall, the meal was disappointing due to the poor taste, unusual smell, and lack of freshness of both the food and beverage. And i got food poisoning
I had an appointment in that area.after appointment i went in 1st time today. I got pakoras and samosas ..pakoras were under cooked and hard(they were not cooked fully at all)and the chutney/raita that comes with it was watery and bland and had no taste what so ever. Samosas had good filling yet no spices it was also Hella bland itself. Pathetic food it was that I spent my 9 dollars for . Anyway thier chocolate barfi was accenptional somewhat. Never will I ever visit them again. I could have go
I was traveler & couldn’t find any restaurant early morning , and we found this restaurant, Very nice , everything is freshly made . We bought paratha Half fry egg , omelette and cholaay ( chickpeas curry ) it was so yummy just like homemade paratha , I bought tea but it was so extra cooked then he said he can give another one so he made fresh tea :) which was compliments Thank you for that .
From the Jun 25, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.